Boulder Canyon Thanksgiving Feast chips are truly something to give thanks for. It’s like an early Christmas gift I wasn’t expecting and didn’t know I wanted, but now that I have it, I’m in love with it.
First off, let me explain that Thanksgiving Feast actually contains four separate bags of chips that are all Thanksgiving-flavored. I’ll obviously be getting to that in a moment, but first I want to celebrate the bag that contains the bags.
Look at that wonderful thing. The picture on the front truly is a feast, showing a Norman Rockwell-esque spread interspersed with chips, because I always have chips strewn around the stuffing and pie at my holiday dinner gatherings.
What may be less apparent in the picture, however, is the background of the bag. At first, it just looks like an autumn-colored bag, which works. But upon closer inspection…
Yeah, that’s right. The bag itself is a fucking turkey. I don’t usually apologize for cussing in my reviews, but I feel like this is one that young and old alike should enjoy. On the other hand, it’s fucking awesome. Sorry, moms and dads.
The bag is even the exact size of a turkey. I don’t want to open it. I should have bought two and just kept one for display purposes. I don’t really have any Thanksgiving decorations, but I feel like a life-sized turkey bag full of Thanksgiving chips would be super appropriate, and not at all weird to anyone entering my house.
But I also want those Thanksgiving chips, so I’m going to have to break the seal. Maybe I’ll just fill it with crumpled-up newspaper and put it on the mantle afterwards. Again, not at all weird.
Cranberry Flavored Kettle Cooked Potato Chips
After such a fabulous package, which I have practically asked to marry me in the above intro, Boulder Canyon could have easily phoned it in on the individual packages. But they didn’t. I love these little bags. Such cute font. And that teeny little pot filled with cranberries. I decided to start with cranberries because…well, I never eat cranberries at Thanksgiving, but I figured you have to start slow before you get to the main attraction.
Of course, the drawback here is that these are cranberry-flavored chips. My eyes narrow in suspicion. No good can come from this. I’m not scared of them; after all, I’ve eaten coffee-flavored chips and mango-flavored chips, so I was prepared.
These Cranberry Kettle Chips were festively, although irregularly, coated with reddish flavor dust. Perhaps it’s the lack of coverage that caused these chips to be completely under-flavored. They tasted mostly like kettle chips, with just a slight hint of sweet and a little tart at the end.
The sweet/tart mix is signature cranberry, but it wasn’t distinct or strong enough to distinguish it as that berry specifically. Honestly, I’m not heartbroken by this, as I don’t think cranberries belong on potato chips.
Turkey & Gravy Flavored Kettle Cooked Potato Chips
Now we’re getting to the main course, because, really, who can resist diving into that turkey and pouring on the gravy? That’s a nice-lookin’ bird on that there bag. You might think turkey-flavored chips sound weird, but this ain’t my first rodeo in the “chips that taste like meat” department. It’s not always a good rodeo, but at least I know what I’m doing. I bet I can last eight seconds with these chips.
The little green flecks on these Turkey & Gravy chips were instantly inviting, and coated the chips much more evenly than the cranberry flavor dust did.
That’s not the only difference between the two – these chips were loaded with flavor, and completely spot-on. My mouth seriously felt like I was tasting gravy, and – I’m not sure if it was the spices they used, or what – but I could swear there was some turkey in there. They were incredibly salty, which is fine by me.
Turkey & Gravy Chips truly did taste like Thanksgiving to me, which is crazy. Boulder Canyon nailed this flavor, and I couldn’t be happier about it.
Stuffing Flavored Kettle Cooked Potato Chips
Of course, you can’t have Thanksgiving without stuffing. I would lament the oversight of mashed potatoes in this bag of Thanksgiving Feast, but then I realized that I was eating potato chips, so, uh, I guess we kind of have that covered.
Stuffing gets a bit of a weird artistic interpretation on its bag. It looks more like a bowl of popcorn or maybe irregular cashews than stuffing, but hey. I have the highest hopes for this flavor, because stuffing is my favorite part of Thanksgiving dinner.
Much like Turkey & Gravy, Stuffing was covered encouragingly with green flecks. And also much like T&G, Stuffing did not disappoint.
Once again, I was in Thanksgiving heaven. The flavor profile was somewhat similar to Turkey & Gravy, but there were subtle and delicious differences. The ingredient list gave me no clues as to what they were using to flavor either of these chips – both just listed “spices” – but I swear, if you blindfolded me, I could tell the difference and identify each flavor.
Stuffing was a little less salty and less aggressive than T&G, but Boulder still nailed that classic side dish flavor.
Pumpkin Pie Flavored Kettle Cooked Potato Chips
Much like at actual Thanksgiving, at this point I was getting pretty full. But there’s always room for dessert, right? I don’t know if I would say that in regards to pumpkin pie-flavored potato chips.
The bag showcases a slice of pie with whipped topping and a couple off cinnamon cloves. I must say, this was the flavor I was looking forward to least. Not only is it an inappropriate potato chip flavor, but I’m so sick of pumpkin spice-flavored products at this point in the season that I’m over it in any shape or form.
Unfortunately, Boulder Canyon got these Pumpkin Pie chips just right. Unlike the cranberry, the flavor was very prominent – the pumpkin, the cinnamon, even the sweetness of the whipped topping in the picture. Or just sweetness in general – in fact, they were very sweet, and that made them very nasty. I was glad I was already full, because I could only stomach a few of these chips. Blech.
I don’t want to end on that sour note, because all in all, I’m still in love with Boulder Canyon Thanksgiving Feast Potato Chips. So much attention to detail in the packaging, and so much attention to detail in the flavors themselves. The Cranberry fell short, but the Turkey & Gravy, Stuffing and Pumpkin Pie were all spot-on. That didn’t work so well on the last one, but I was transported to Thanksgiving heaven with the two savory flavors.
Jones Soda may have given up on the tradition of turning inappropriate foods into Thanksgiving flavors, but Boulder Canyon took the torch and ran with it, and I love ’em for it.
Boulder Canyon Thanksgiving Feast Kettle Cooked Potato Chips
- Score: 5 out of 5 “I forgive you for the Pumpkin Pie”s
- Price: $4.99
- Size: A TURKEY
- Purchased at: Target
- Nutritional Quirk: If you eat all four bags of these chips in one sitting, you will probably be almost as full as you are after Thanksgiving dinner.