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Lay’s Turn Up the Flavor Wavy Electric Lime and Sea Salt, Kettle Cooked Classic Beer Cheese, and Flamin’ Hot and Dill Pickle Remix

Lay's Turn Up the Flavor Wavy Electric Lime and Sea Salt, Kettle Cooked Classic Beer Cheese, and Flamin' Hot and Dill Pickle Remix Bags

Lay’s is the savory equivalent of Oreos. Their desire to pump out new flavors of potato chips seems like a compulsion. The difference between the two is that, while Oreo just goes straight off the rails, Lay’s always seems like they need a theme or a reason to do this. See: the extensive Taste of America rollout last year, the Passport to Flavor campaign, and of course, the Do Us a Flavor contests, where they basically said, “You do the work, we’ll sit back and judge.”

This time around, the excuse they’ve decided to make is…music! They’ve teamed up with (read: paid) Bebe Rexha to make an all-new song that you can only find by buying a bag of Turn Up the Flavor Lay’s, or probably just take a picture of the code on the package.

Apparently this song mixes pop, hip hop and rock, which is such an accomplishment that my hat just flew off my head. Also, full disclosure: this is literally the first time I have heard the name Bebe Rexha. I am very old.

Because press releases are completely fucking bonkers, here’s an excerpt straight from Lay’s:

“Like flavor, music has the power to elicit strong emotions such as joy, passion and nostalgia,” said Katie Ceclan, senior director of marketing, Lay’s. “Those emotions can be heightened even further when you pair the right flavor and music together – and that’s exactly what we sought to do with the ‘Turn Up the Flavor’ program. As a brand that loves to delight our fans, we are excited to bring them two things they love – the uniquely delicious flavors of Lay’s and the incredible sound of Bebe Rexha. Our limited-time flavors paired with exclusive, new songs from Bebe each create a customized sensorial experience for our fans to taste, listen and enjoy.”

Man, Katie really took us on a journey, there. I now believe Lay’s has power over all my emotions, and I will eat them much more cautiously. The last thing I want to do is start weeping uncontrollably at a job interview because I had a bag of Sour Cream and Onion on the way there.

That’s probably not a good idea in the first place. You don’t want stank onion breath at an interview. What’s wrong with you?

The descriptions of these flavors in the press release are bonkers, so I will review them from least to most crazy. You’ll see what I mean.

Wavy Electric Lime and Sea Salt

“The tangy and vibrant flavors of Lay’s Wavy Electric Lime and Sea Salt are energetic and upbeat like the fun-filled melodies and lyrics of Pop Music that you can’t help but keep on repeat.”

Okay. Cool. We’re one tequila shot away from a rollicking good time with these flavors. Although how well do they vibe with a potato chip?

Lay's Turn Up the Flavor Wavy Electric Lime and Sea Salt

The first chip is a real lime punch to the tongue, which I have to say, is not exactly appealing. Lime and potato aren’t a great duo if you ask me. It’s not a truly authentic lime flavor, but it’s also not candy lime, which is a plus.

As you cram more chips into your mouth the lime flavor fades and becomes more of a general tangy sensation that works well with the sea salt on the chip. I didn’t notice it as distinctly “sea” salt, however.

But the tang/salt combo works well. The only problem is that if you stop eating them, even for a minute, the lime flavor comes back and reminds you that it sucks. The obvious solution is to keep eating the chips until the entire bag is gone. Voila!

Kettle Cooked Classic Beer Cheese

“Lay’s Kettle Cooked Classic Beer Cheese is a bold, exciting flavor that matches the incredible feeling you get listening to Rock Music as the lead singer’s vocals lead into the first riff of the power chords and you anxiously await the band to take it to the next level.”

Okay maybe lay off the amp pedal a little here, Lay’s. You sound like a legally-stoned dad at a Van Halen concert. Although, appropriately, so does this flavor. I feel prepared to be vaguely satisfied but ultimately bored.

Lay's Turn Up the Flavor Kettle Cooked Classic Beer Cheese

At first I thought these tasted pretty much like a normal cheese kettle chip, but then there was a bitter undertone that I could see representing the hoppy taste of beer. It was a surprise flavor that wasn’t exactly welcome, even though it did keep with the spirit of the Classic Beer Cheese taste.

If you already don’t like beer, you’re not going to like these chips, and even if you do like beer I’m not entirely sure “bitter” should be a flavor profile in a potato chip. Although if you’re already drinking a beer, these might pair well.

While I don’t see beer chips taking off as the newest trend, an attempt was made, which is more than I expected out of this flavor. You always leave me conflicted, Lay’s.

Flamin’ Hot and Dill Pickle Remix

“There’s no arguing that if Hip Hop was a flavor, it would be Flamin’ Hot! The harmony of distinct beats and spicy lyrics create the same alluring experience as uniting two fiercely loved flavors – Lay’s Flamin’ Hot and Dill Pickle. Bringing two powerhouses together to create perfect harmony, rapper and songwriter Saweetie drops a guest verse in Bebe’s Hip Hop remix that takes the heat to the next level.”

Listen. While I enjoy the genre of music, I have no authority to deny or confirm that Flamin’ Hot is, indeed, the hip hoppest of flavors. And is combining Flamin’ Hot with Dill Pickle really an “alluring experience”? Is Dill Pickle even fiercely loved as a Lay’s flavor? All I can do is tell you my opinion.

Full disclosure: I feel like I’ve vaguely heard the name Saweetie before, but could tell you absolutely nothing about them. I’m just so old.

Lay's Turn Up the Flavor Flamin' Hot and Dill Pickle Remix

My nostrils were completely pickle-blasted upon opening the bag, which I did not expect. Even more surprising was how well Flamin’ Hot and Dill Pickle played together. The taste of what I can only call “hot” (Flamin’ Hot really is just a flavor unto itself) and the mostly vinegar-driven sourness just work.

I know it sounds gross. I thought it would be gross. Wait, am I the only one who thought it would be gross? Come to think of it, hot pickles exist and are seemingly popular. Bringing heat to a vinegar/garlicky combo doesn’t sound so crazy when I give it a second of thought.

You’ve converted me, Lay’s. While Classic Beer Cheese comes out the surprise winner in uniqueness, Flamin’ Hot and Dill Pickle Remix takes first place in taste. Sorry Electric Lime and Sea Salt, you’re just kind of hanging out in the background, which is ironically representative of me at any concert.

And now for our new segment, Behind the Food: It didn’t take much looking into the Frito-Lay chip machine to find a little bit of dirt swept under the rug: Just last May, Frito-Lay settled a three-year wage, meal, and rest dispute with their California truck drivers to the tune of $6.5 million. Turns out Frito-Lay was supposed to be paying their drivers and they weren’t! I guess they got mad that truck drivers actually wanted to stop driving at some point during the day. Hell yeah to these workers for getting the wages they deserved in the first place!

Lay’s Turn Up the Flavor Chips

  • Score (Wavy Electric Lime and Sea Salt): 2.5 out of 5 fun-filled melodies
  • Score (Kettle Cooked Classic Beer Cheese): 2.5 out of 5 legally-stoned dads
  • Score (Flamin’ Hot and Dill Pickle Remix): 4 out of 5 hip hoppest beats
  • Price: $3.49
  • Size: 7 1/2-8 oz. bags
  • Purchased at: Safeway
  • Nutritional Quirk: Classic Beer Cheese does list “Beer Solids” as an ingredient, which includes both hops and barley. I don’t want to know how you get beer solids.

Jack Link’s A.M. Breakfast Original Sausage and Applewood Smoked Bacon

It’s a problem I’m sure we’ve all had while camping – you wake up, unzip your sleeping bag, and your tummy starts a-rumblin’. The sun has just crested the horizon, and it just feels too early for beef jerky. What’s an outdoorsperson to do? You sigh and reach for the GORP, but your mind is on that savory slab of protein.

Well fret no more, intrepid adventurers! Jack Link is finally here to provide you with the energy you need in the A.M. while still honoring the sacred flavors of the breakfast hours. Introducing Jack Link’s line of A.M. dried meat products!

Okay, so these aren’t exactly new. They premiered about a year ago. But I kept passing by them in the store and wondering if they really lived up to breakfast meat’s high standards. However, something in me couldn’t bear to bring breakfast-themed jerky to the cashier, so I bought them online. (There’s also Hot & Spicy Sausage and Brown Sugar & Maple Bacon, but I figured I’d stick with the original releases. Plus I couldn’t get them online.)

Bacon jerky is a product that’s been around for a while, but sausage…jerky? Can it even be called that? That’s new. Shelf-stable sausage is old hat (shout out to Hickory Farms, my Christmas homies) but it’s never been marketed as something you’d eat for breakfast. Let’s see if Jack Link has broken ground in the world of dried meats.

Jack Link’s A.M. Breakfast Applewood Smoked Bacon

I have not, surprisingly, ever had bacon jerky. I have, unsurprisingly, tried that “fully cooked” bacon that doesn’t even need to be refrigerated. You’re urged to put it in the microwave, but I’m guessing you could eat it right out of the box if you wanted to reach that next level of sadness. The level that comes below buying a box of pre-cooked bacon.

JL’s Applewood Smoked Bacon has the exact same flavor and almost the same texture as that bacon, but it’s less sad because you’re supposed to be eating it straight out of the bag. The pieces are shorter and more bite-sized than an actual strip of bacon, which is convenient for snacking.

If you’re looking for a crispy treat here, you can throw that straight out the window. We’re in fast food country with Jack Link’s Breakfast Bacon. The pieces are limp and chewy, just like every Burger King burger you’ve ever purchased. However, they’ve got a great smoky flavor and distinct real bacon taste – there’s no artificial “bakon” fuckery happening here.

So JL AM BAS Bacon is kinda sad, but at the end of the day it’s bacon, with all the flavor bacon provides, just not a crisp texture. I’m very much over the bacon craze, but I still love bacon, and if I were taking a morning hike, I’d consider this as an alternative to beef jerky.

Jack Link’s A.M. Breakfast Original Sausage

Now, these little shrively guys are an entirely different beast. Unlike their fresh counterparts, they have a leathery outer texture that gives you some assurance that they are shelf stable, but they are pretty much the same size as a regular breakfast sausage.

There was a little snap when I bit into one, and the texture was like a cross between a breakfast sausage and a Slim Jim, which was a weird crossover. I expect my breakfast sausage to have some give, but this was definitely more chewy, which I assume was a necessary side effect of transforming a usually fresh product into something you can throw in your backpack.

There’s a ton of different sausage flavors out there, and the breakfast link is a distinct one. I was surprised at how spot-on Jack Link’s nailed it here. While you might be getting a bit of a texture whiplash, the seasoning of the two-bite links is pretty good. I definitely felt like I was eating breakfast dried meat and not lunch dried meat.

Overall, Jack Link’s Breakfast sausage and bacon offerings are a mixed bag. Out in the middle of nowhere and craving a diner breakfast? Floppy bacon and weird sausage will give you a nice protein pick-me-up while you sip your shitty camping coffee.

Watching the inevitable SVU marathon in your underpants and craving a snack? Do yourself a favor, move your body, and sizzle up some real strips. Your house will smell great. If rolling around some breakfast links in a pan seems too difficult (I’ve been there), those fully-cooked Jimmy Dean sausage patties aren’t bad in a pinch.

Also, don’t be like me. Read the packaging. “Refrigerate after opening,” it says, defying all the logic of dried meats and also their usefulness. My husband opened up the package of sausages about a week after I’d opened them to review them and he was like, “Is it okay that there is black goo in here?”

No, that is never okay. So if you get lost in the woods, guess you better eat these first.

Jack Link’s A.M. Breakfast Original Sausage and Applewood Smoked Bacon

  • Score (Bacon): 2.5 out of 5 GORPs
  • Score (Sausage): 2 out of 5 “refrigerate after opening”s
  • Price: $3.98 each
  • Size (Bacon): 2.5 oz. bag
  • Size (Sausage): 2.5 oz. bag
  • Purchased at: amazon.com
  • Nutritional Quirk: If finished off both of these pouches at once, you’d have a fortifying 59 grams of protein in you! You also probably wouldn’t feel very good. Also, the sausage proudly proclaims that it’s made with applesauce, which I don’t understand. I tasted no applesauce, nor did I want to.

Hershey’s Cupcake Kisses

Hey, did you know Valentine’s Day is tomorrow? I didn’t, which tells you just about how much I value the holiday! So I’ve got a couple of things to do quick reviews on before I hit the holiday deadline and these new V-Day treats become obsolete!

“Cupcake Kisses” isn’t an overtly Valentine’s Day-sounding name, but everything about the packaging tells you that you should be eating them in February. We’ve got pink overload, and hearts everywhere. Did you catch that those trees in the background are upside-down hearts? It’s a small but effective decoration on this otherwise sparsely-designed bag.

More hearts on the inside, and the flag says “CUPCAKE” instead of the usual “KISSES”. Interestingly, these are actually “white cookie cupcake” flavored Kisses. What is a white cookie cupcake? Your guess is as good as mine, but it just looks like bakery word salad to me.

The candies themselves look like an albino kid got the chicken pox, but when you cut them open they get a lot more fun! Little pink balls of cookie await your mouth as you chomp on them, evoking the exact texture of Hershey’s Cookies ‘n’ Creme, but instead of chocolate balls, these pink guys seem to be nothing-flavored. Sugar-flavored? The whole shebang just tastes like Hershey’s white chocolate with some extra sugar thrown in.

Hershey’s Cupcake Kisses don’t taste like cupcakes, but the crunchy balls inside do have a cookie-like texture. There’s an essential flavor failure here, but I feel like that’s not really what we’re here for. We’re here for a fun Valentine’s-themed candy, and on that front these Kisses succeed. Biting into one and seeing fun pink crunchies is better than eating a conversation heart, that’s for sure.

What irritates me the most is that they could have made the pink crunchies raspberry or strawberry-flavored, and then they would have had a truly unique Hershey’s Kisses flavor. But they just went the decorative route and slapped “cookie cupcake” on there. So I guess I basically just contradicted the previous paragraph in saying they weren’t a failure.

But at least they’re still kinda fun!

Hershey’s Cupcake Kisses

  • Score: 2.5 out of 5 albino kids with chicken pox
  • Price: $3.59
  • Size: 10 oz. bag
  • Purchased at: Target
  • Nutritional Quirk: Nothing weird here, guys. It’s all just sugar.

Limited Edition Choco Chip Oreo Cookies

Limited Editon Choco Chip Oreo Cookies PackageIf I’m counting correctly, Choco Chip Oreos are the sixth Oreo to come out in 2016. An astonishing number. And yet, I’ve only reviewed one out of the other five. Why so lax? Why aren’t I on these like sugary creme on sugary cookie?

I’m just so Oreo-d out. I probably could have drummed up some interest in the Fruity Crisp ones, but I just never got around to them. My brain and my cupboard just didn’t have room for it.

But for some reason, these Choco Chip Oreos caught my attention. On the outside, it looks like a pretty boring premise, and not unlike the Limited Edition Cookie Dough Oreos from early 2014. But once you look deeper, it becomes somewhat of an Inception-esque cookie creation: The cookie part looks like chocolate chip cookies and the creme is “Choco Chip” flavored.

The sum of its parts is an Oreo, a cookie unto itself that has inspired countless knock-offs and mix-ins, that is masquerading as a chocolate chip creation, and entirely different type of cookie that also has countless mix-ins.

It has finally happened. Oreo has taken the cookie and folded it in upon itself, causing some sort of cosmic cookie implosion. This is the end, my friends. It’s been a good ride.

Okay, so that’s drastic. The cookie world will not end. In fact, there’s probably a PR being written right now about yet another Oreo cookie flavor. But for now, there is Choco Chip.

The name itself raises questions. Choco Chip could be a cutesy name, which is fine, but then Oreo really commits to the phrase by also calling the creme Choco Chip. I guess, unlike Cookie Dough Oreos, these are not made with “chocolatey chips”, which is also a dubious “ingredient”. Choco Chip just takes it one step further outside the zone of a real food item.

Limited Editon Choco Chip Oreo Cookies

When I opened the package I took a big ol’ whiff, and the smell was like the memory of chocolate chip cookies combined with something artificial…maybe the creme. It was an interesting olfactory sensation. It’s like chocolate chip cookies, but if this was a dystopian future and everyone had forgotten the recipe, so they just tried to make them from their grandmothers’ memories of their mothers’ kitchen.

Limited Editon Choco Chip Oreo Cookies Creme

As has been my habit when trying new Oreo flavors, I tried the cookie part first. I was pleasantly surprised to find that it did not, indeed, taste like a dystopian cookie memory; instead, it tasted like an almost-there Chips Ahoy! cookie. It had a very satisfying crunch – typical of an Oreo – and extra-crunchy bits that, while I had no illusions about being actual chocolate chips, added an extra layer of texture.

I’d honestly be curious to see how these Oreos stacked up against the newly-released Chips Ahoy! Thins.

But, as we all know, there’s two parts to an Oreo, and arguably the most important part is the creme filling. Like the cookie, it was flecked with a darker chocolate color, but again, these were not chocolate chips. Unlike the cookie, however, they added no different texture to the creme.

What was most notable about the filling was how much it didn’t taste like a chocolate chip cookie. Alone, it had a light, fake chocolate taste with a bit of an odd aftertaste, as well as Oreo’s typically over-sweet creme flavor.

Chocolate chip cookies have a distinct taste even without the chocolate chips, and the creme in Limited Edition Choco Chip Oreo Cookies totally failed to capture that flavor. It didn’t even manage to get a good chocolate flavor going.

The cookies, however, had a nice, chocolate chip cookie-esque flavor to them, which was bolstered by the crunchy texture and the added crunchy bits. I started to wonder if I was just imagining the extra crunchiness, so I ate way more Oreos than I usually can tolerate in an attempt to figure it out. My conclusion? I had a stomachache, and I’m pretty sure I wasn’t just imagining them.

When you eat a Choco Chip Oreo as a whole, you get a sad juxtaposition of good and bad, chocolate chip cookie and Choco Chip weirdness. If only they could have made the creme match the cookie; then they would have had a real powerhouse Limited Edition flavor on their hands.

I might just wind up twisting the rest of these apart, eating the cookies, and using the creme to make some sort of weird golem sculpture. After all, Halloween is right around the corner, friends!

Limited Edition Choco Chip Oreo Cookies

  • Score: 2.5 out of 5 Inceptioned creme golems
  • Price: $2.50
  • Size: 10.7 oz package
  • Purchased at: Walmart
  • Nutritional Quirk: The Choco Chip-iest ingredient listed is cocoa, which is depressingly far down on the list.

Hi-C Ecto Cooler (2016)

Hi-C Ecto Cooler 2016 CanI was too young to see the first Ghostbusters when it came out, but once I was able watch the movie without running out of the room screaming as soon as the Library Ghost showed up, I was a fan. Not a crazed die-hard fan, but a fan nonetheless. How could I not be when it had a giant marshmallow monster?

I never did get any of the toys, minus some stickers and maybe a Slimer eraser top or a tub of slime. There was so much slime in my childhood. Anyway, I guess it was considered more of a boy thing. I was perfectly content having my Barbies fight ghosts and vampires instead of nabbing a tiny Dan Aykroyd to do so.

But Ecto Cooler was something that everyone had access to. There’s no gender-specific aisles at the grocery store, and Slimer was mine for the taking in the form of a Hi-C juice box. It was like taking a friend with me to school. The only friend I ever had at lunch.

*sob*

But if you’re younger than I am, which is looking more and more like a probability as I continue to stare mortality in the eye, you probably don’t give a shit about any of this. Blah blah blah 80s nostalgia, blah blah there’s no Slimer on the can.

Oh yeah, that’s a real thing that real people are upset about. “Thanks for the Ecto Cooler but WHERE’S SLIMER???” Y’all need to calm the hell down. Besides, these cans do something that I’m sure your 1980s-loving self will surely appreciate:

Hi-C Ecto Cooler 2016 Color Changing Can

COLOR-CHANGING CANS WOOOOO! Hypercolor t-shirts! The Great Bluedini! Are you satisfied yet, adult-children? If not, there’s slime dripping down from the top of the can. TAKE IT.

All of the yellow on the can changes to green – even the little accent lines on the slime. Not huge, I know, but trust me – 9-year-old you would freak out at this concept. Never mind that it’s the same technology Coors uses to let you know their beer has cooled down sufficiently enough that you won’t notice how shitty it is.

We are being blessed with all these snack foods (don’t get me started on the Twinkies – because I will later) because of the new Ghostbusters movie. Have you heard of it? It’s a little indie flick. Also, it has girls in it instead of boys! You can call that stupid if you want, and the Internet has, but if it had been an all-girl squad back when I was younger, I sure as hell would have had all the toys.

Oh, here I go with the nostalgia again. Let’s get to the drink itself.

Hi-C Ecto Cooler 2016

What a beautiful, neon, ectoplasmic shade of green. If your parents are unwilling to buy you a tub of slime, you can always pour this over your toys and pretend they’re being slimed on your parents’ carpet. I’m pretty sure the staining effect will be similarly disastrous. (Seriously, parents, what did you think was going to happen when you bought your child a tub of slime?)

I gotta square up with ya: I don’t really remember what Ecto Cooler tasted like. I mean, when this Hi-C first hit my tongue, it went, “Hey that tastes familiar from my childhood,” but my tongue could be totally lying. But why wouldn’t the recipe be the same? Ecto Cooler lost Slimer and became Shoutin’ Orange Tangergreen and then Crazy Citrus Cooler, which was finally discontinued in 2007. It’s not like they lost the ingredients list.

So what does Ecto Cooler taste like to me today? Well, like many things that originate from a juice box, insanely sweet, with a little tart citrus kick and a lot of artificial tangerine, which is really just more like orange.

It tastes like a shitty kids’ drink. And it’s neon green. I shouldn’t be drinking this. But I am, and I’m loving it, even as I realize how crappy it tastes.

It was a little weird drinking the juice out of a can, because I associate cans with soda, so I had to re-adjust my palate to nullify the expectation of carbonation. I feel like these belong in their original format, the juice box. Which, lucky for us and kids alike, are also available! Just not anywhere I could find. But I’ll take my color-changing can over a juice box anyways. It makes me look so much more mature.

Summing up all this rambling, Hi-C Ecto Cooler is a gimmicky return of a drink that us old people think is the greatest thing in the goddamn world, but it’s really just a very sugary orange drink with no nutritional value. But it does come in a very cool can and a heavy dose of nostalgia. If that’s a flavor that’s up your alley, then go for it. Happy hunting!

Hi-C Ecto Cooler (2016)

  • Score: 2.5 out of 5 slime carpet stains
  • Price: $7.75 (for a case of 12)
  • Size: 11.5 oz. can
  • Purchased at: amazon.com (Prime Pantry)
  • Nutritional Quirk: No surprise, a whopping 41 grams of sugar in one can. (For comparison, a 12 oz. can of Coke has 39 grams.) I take it back about lacking any nutritional value, though: it does have 100% of your daily recommended value of Vitamin C!

Honey Nut, Coffee Nut, and Chili Nut M&Ms Vote 2016

Honey Nut, Coffee Nut, Chili Nut M&Ms PackagesVoting. It’s something about 50% of you will be doing come November, statistically speaking. It’s something you might have already done, if you participated in the primaries. Or in Lay’s Flavor Swap.

It’s all the rage, and M&Ms doesn’t want to be left behind, so they’ve created a vote of their own.

Peanut M&Ms haven’t gotten the extreme makeover that regular M&Ms have gotten over the years. They’ve never been turned into candy corn, or claimed to be sundaes. Pretty much the best makeover they can hope for is turning red and green every Christmas.

But now there are not one but three different Peanut M&Ms for you to try! Hooray for Nazi Psychologist J. Jonah Jameson Yellow M&M. (That’s your Google project for today. You’re welcome.)

Let’s break them down.

Honey Nut

Honey Nut M&Ms

I like what they tried to do with the color motif here, but my bag obviously came out a little lopsided. I think the beige ones are supposed to be honey, and the black and yellow ones are supposed to represent a bee. Except I only got one yellow one.

When I think Honey Nut, my brain automatically goes to Honey Nut Cheerios, a childhood cereal staple of mine that holds up to this day. Could they replicate that taste and even make it better with the addition of chocolate?

In all honesty, my first few Honey Nut M&Ms just tasted like a normal Peanut M&M. After a few more, however, a hint of extra sweetness came through. But that was it. There’s no way I would have categorized it as honey. Me and the bee are disappointed.

Coffee Nut

Coffee Nut M&Ms

This is by far the most appealing color combination of the three. Sure, it’s just browns and cream, but the browns have these enticing speckled patterns, and together they definitely evoke the essence of coffee.

Unlike Honey Nut, Coffee Nut M&Ms had an immediate, distinct flavor. Sort of like a cafe au lait with added nuttiness that came up through my nostrils as I chewed. It wasn’t a truly authentic coffee flavor, but it definitely had roasted coffee notes, as well as a creamer-like flavor and a dash of artificial sweetener for good measure. Eating these with coffee made them taste even better.

Chili Nut

Chili Nut M&Ms

This is what I consider to be the most adventurous of the three new M&Ms flavors. While it’s not unusual to pair chocolate with chili, I think it’s something that many people may think twice about.

I like the combo of dark red, bright red and bright orange. It’s basically a big fat warning signal in candy coating form.

Much like the Honey Nut M&Ms, upon chewing the first few, I felt they tasted like regular Peanut M&Ms. Disappointment washed over me.

But then I swallowed. Oh, damn! These M&Ms have some kick. I mean, I’m not talking snot-levels of heat, but Mars was not shy. Soon not only my throat but also my mouth was coated in a low burn.

The problem, however, is that it seems the chili and the rest of the M&M flavor are completely disconnected from each other. Chili and chocolate can work together, but in this M&M it almost seemed like they were on different pages.

I do have to give kudos to M&Ms for not shying away from the heat, though. Oh, and unlike the previous two flavors that list only “artificial flavors” as the contributing factor to their names, Chili Nut M&Ms include both “spice” and chili extract in the ingredients.

Quite a range of flavors to be had here, from the barely-noticeable to knocking out your taste buds. In the end, it was the one that landed in the middle that I liked the most: Coffee Nut M&Ms. The creamy coffee-esque flavor is obviously a great match with chocolate, and the peanut inside only adds to the profile. I would have liked a little stronger coffee and a little less artifical sweetness, though.

But don’t take my word for it – you can vote for your favorite here. You have until June 17, 2016 (sorry, I know this is short notice) to have your voice be heard.

Honey Nut, Coffee Nut, and Chili Nut M&Ms

  • Score (Honey Nut): 2.5 out of 5 Buzz the Bees
  • Score (Coffee Nut): 4 out of 5 coffee buzzes
  • Score (Chili Nut): 2.5 out of 5 burned  taste budz
  • Price: $1.00 each
  • Size: 1.74 oz. bag
  • Purchased at: Walgreens #06177
  • Nutritional Quirk: Chili Nut M&Ms use actual chili extract, which I thought was neat. Wish they’d done something similar with the other two flavors.

M&Ms White Strawberry Shortcake

M&Ms White Strawberry Shortcake PackageHey guys, scrambling for that last-minute Valentine’s Day gift? Well look no further, because M&Ms has got you covered with their new White Strawberry Shortcake candies!

No, no, put your car keys down, I was joking. If you throw a bag of M&Ms in your wife’s face for V-Day you are definitely not going to be getting any V.

In case you weren’t aware, strawberry shortcake is a dessert made with with strawberries that have been mixed with sugar to bring out the fruit’s delicious juices, which are then placed on a white cake and topped with a bunch of whipped cream. At least, that’s how I know it.

Strawberry Shortcake is also a cartoon character I grew up with and loved. My favorite of her friends was Plum Puddin because she wore glasses and was a nerd, but she was a cool nerd. (This was before being a nerd was cool, btw.)

I just found out that the new Plum Pudding lost her glasses and teaches hip-hop dance now. I guess girls don’t need a genius role model with poor eyesight to look up to anymore? Well, color me disillusioned.

While I could probably talk about Strawberry Shortcake for far longer than any adult should, I need to get to these M&Ms.

Representing White Strawberry Shortcake M&Ms is, of course, Green M&M, aka the sexy one. Of course, because it’s Valentine’s Day! I’ll save you my rant on how gross it is that they made a sexy candy and- wait, why is she wearing bunny ears? Did I get confused? Is this an Easter candy?

…Oh. Ohhhh noooo. Green M&M is dressed up as a sexy Playboy bunny for Valentine’s Day. Just off-bag is her fluffy ass thing to complete the outfit. This is so disturbing. I’m going to just get to the candy instead.

M&Ms White Strawberry Shortcake

I’m guessing pink is supposed to be strawberries, white is representing the whipped cream, and that off-white color is supposed to be the shortcake. This is just a color choice, mind you; all the candies taste the same. But it would be cool if they really did separate the flavors.

M&Ms White Strawberry Shortcake Inside

M&Ms went with white chocolate for this flavor, which was the obvious choice since there’s no chocolate in strawberry shortcake, unless you decide to break protocol. And it works here, because it sort of adds the sweet whipped cream aspect to the candy.

As for the strawberry, it definitely isn’t shy. Of course, it doesn’t actually taste like strawberry the fruit, because this is candy. Instead, it tastes a hell of a lot like a strawberry Starburst, which is objectively the best Starburst. So yay!

White Strawberry Shortcake M&Ms are very sweet, but it’s an artifically-flavored white chocolate candy, so I can’t really knock them there. I’m really not sure why they decided they added Shortcake to the description, because there’s absolutely nothing cakey about them, and I honestly would have been impressed if they’d managed to incorporate that into the candy.

Instead, what you’re really getting is a white chocolate M&M with a strong strawberry-candy punch. They’re just sort of…okay. They’re really, really sweet though. After about a dozen of them, I felt like I needed to brush my teeth because I could feel the cavities forming.

My lasting impression of White Strawberry Shortcake M&Ms is just “meh”. If you like white chocolate and strawberry Starbusts but you feel weird eating them at the same time (and you should), this here is your thing.

M&Ms White Strawberry Shortcake

  • Score: 2.5 out of 5 creepy Playboy Green M&Ms
  • Price: $3.19
  • Size: 8 oz. bag
  • Purchased at: Target
  • Nutritional Quirk: Nothing quirky here, just sugar, sugar and more sugar.

Cheez-It Crackers Extra Toasty

Cheez-It Crackers Extra Toasty BoxIf you’re reading this, you’re probably in one of two camps right now: you’re either saying to yourself, “Fuck yeah, Extra Toasty Cheez-Its! Finally, my dreams have come true!”

Or you’re saying, “What the fuck are Extra Toasty Cheez-Its?”

I was in the latter camp until I read this article. Apparently, there’s a whole group of people out there who absolutely shit themselves whenever they find a slightly over-baked Cheez-It in their box of regular Cheez-Its.

And because we live in the age of the Internet, these people have been, I assume, emailing, signing online petitions, and generally hassling the crap out of Sunshine to turn these into their own flavor.

Well, congratulations weirdos, you win! Before now, I personally have given zero thought to these particular Cheez-Its. I knew they existed, but not consciously. I ate my Cheez-Its, one would occasionally have a brown edge, I would eat it also and move on with my life, completely unaware that I had just consumed someone’s wet dream.

Ew. Sorry about that.

Cheez-It Crackers Extra Toasty Box Back

Cheez-It loves to anthropomorphize all of their flavors, and it looks like Extra Toasty is doing a PSA about the dangers of both sunbathing and not wearing sunscreen. Your skin is your body’s largest organ, people. Take care of it!

Cheez-It Crackers Extra Toasty

The smell upon opening the box was…actually, there’s no flowery way to put it. They smelled like burned cheese crackers. I have no other way to describe them. And they looked appropriately toasty – every cracker had that brown tinge to it.

Cheez-It Crackers Extra Toasty Comparison

Here’s a comparison with a regular Cheez-It, because I can’t remember the last time I didn’t have a box of Cheez-Its in my house. It’s just kind of how we operate. Here you can see the toastiness up-close.

As for the taste, the smell kind of says it all. They taste like Cheez-Its that were left in the oven, or on the conveyor belt, or however they make Cheez-Its, for too long. It’s a cheesy cracker with a burnt aftertaste.

It’s not so burnt that it’s straight-up gross, but the flavor is definitely there. Just a hint of overdone. Just a little too long in the sun.

Which is the whole selling point of Extra Toasty Cheez-Its, and also happens to be my main problem. I prefer my cheesy, salty squares with sunscreen, thank you. (Note to Sunshine: please don’t make coconut-flavored Cheez-Its.) I mean, these must be appealing to quite a few people, as it was, apparently, their #1 requested flavor. But to me, they just tasted like a box of mistakes. Not so much that I didn’t finish the box, but I’ll stick with my Originals. I guess I’m just a square.

Cheez-It Crackers Extra Toasty

  • Score: 2.5 out of 5 peeling sunburns
  • Price: $2.79
  • Size: 12.4 oz. box
  • Purchased at: Fry’s Foods
  • Nutritional Quirk: There’s a lack of quirks here. I was hoping for a “Gotcha!” journalism moment, but Extra Toasty’s nutritional information is completely identical to Original Cheez-Its.

Papa John’s Fritos Chili Pizza

Papa John's Fritos Chili PizzaI wasn’t aware of the existence of Frito pie until I was an adult. I always considered it somewhat of a Midwestern delicacy, although Wikpedia tells me its influence reaches to the southern and southwestern states.

I always considered this to be somewhat of a simple-minded dish, until I once cooked up a dish of cream cheese, Cincinnati-style chili, and shredded cheese. Dip some Fritos in there and taste the delicious combination of four simple ingredients.

That said, much like many other menu items that now exist in the fast food world, one food does not necessarily translate well into another. Several other restaurants – I’m thinking specifically of Sonic and Taco Bell – have incorporated Fritos into their menus, mostly consisting of “here’s a general menu item and then we threw some Fritos on or in it”.

…Which is exactly what happened with Papa John’s Fritos Chili Pizza. Actually, that’s not entirely fair. Papa John’s at least tried to stay somewhat true to the spirit of Frito pie – the pizza consists of cheddar cheese, Roma tomatoes, beef and onions, all on a bed of chili sauce. Oh, right, and Fritos. Duh.

Upon bringing Papa John’s Fritos Chili Pizza into my home, it was immediately filled with the smell of warm Fritos. I wouldn’t want a scented candle of this fragrance, but it was actually quite pleasant.

Papa John's Fritos Chili Pizza Slice

The Fritos were obviously put on after the pizza came out of the oven, as they were not at all soggy and looked fresh out of the bag. There certainly were a lot of them, too – I’ve never seen any other pizza topping given this much coverage. Of course, you’re just chucking a few cents’ worth of corn chips on there, so why not?

A disadvantage to having the Fritos applied after cooking was that they didn’t have the opportunity to stick to the rest of the toppings, which resulted in a lot of chips flying off the slices as I took them out of the box and again as I bit into them.

Papa John's Fritos Chili Pizza Toppings

Because of the amount of Fritos and perhaps their strong flavor, a lot of the other toppings got overwhelmed by the chips. The beef seemed barely there, and I only remembered the onions were a topping because they added a different textural crunch than that of the Fritos, which obviously added a lot of crunch. Crunch that didn’t really belong with the rest of the pizza. It was too jarring of a contrast.

Of all the toppings, the one that unexpectedly struggled through all the Fritos was the Roma tomatoes. They added a fresh flavor and a slight crunch that helped out the struggling pizza.

Don’t think I’m forgetting about the chili sauce. It was actually the shining star of Papa John’s Fritos Chili Pizza. It was pretty much everything you’d want to have on a pizza that’s trying to represent Frito pie – it tasted a hell of a lot like Cincinnati chili, which is to say, thin, cheap, beanless, but yet somehow delicious.

After the Fritos, it was the first thing I tasted from the pizza, and I was surprised and pleased at the flavor. There wasn’t even an overabundance of it, but just the little amount that was there delivered the flavor.

Papa John’s Fritos Chili Pizza isn’t gross, it’s just dumb. Tossing a bunch of chips on top of a cooked pie does not a pizza make. In fact, I wound up taking the Fritos off the rest of my pizza and found it more enjoyable that way – the beef and the onions were able to come through and mix in with the chili sauce, which I really enjoyed.

The flavor and the texture of the Fritos amounted to nothing more than a distraction. They took me out of pizza mode. I just wish Papa John’s would make chili sauce an option on their build-your-own pizzas, because it really saved this pizza and I’d love mix it up with some other toppings.

Papa John’s Fritos Chili Pizza

  • Score:2.5 out of 5 Fritos flying everywhere
  • Price: $12.00
  • Size: Small
  • Purchased at: Papa John’s #1355
  • Nutritional Quirk: Fritos.

Quick Pick: Carl’s Jr. Bacon Ranch Fries

Carl's Jr. Bacon Ranch FriesThe Good: The bacon was actually crisp. Appeared to be actually crumbled up bacon and not just sad little bacon bits. Carl’s uses buttermilk ranch, which has more flavor and is thicker than regular ranch. It also helped immensely in getting the bacon to stick to the fries, which I’ve found to be frustrating in the past when eating fries that involve bacon as a topping.

Carl's Jr. Bacon Ranch Fries Toppings

The Not-So-Good: I appreciate that my fries were hot, but that just made my ranch hot, which is not very appealing. As often is the case with fries covered with toppings, the toppings are far too sparse, with all the bacon clustered in the middle and almost nothing getting to the bottom fries. I wound up adding my own ranch. $3 is a pretty high price for some fries, the equivalent of a side cup of dressing and about one slice of crumbled bacon.

  • Score: 2.5 out of 5
  • Price: $3.00
  • Size: 1 serving
  • Purchased at: Carl’s Jr. #0828
  • Nutritional Quirks: These are really bad for you! That is not a surprise. Or a quirk.